Effect of High Phytase Inclusion Rates on Performance of Broilers Fed Diets Not Severely Limited in Available Phosphorus

Effect of High Phytase Inclusion Rates on Performance of Broilers Fed Diets Not Severely Limited in Available Phosphorus

Phytate is not only an unavailable source of phosphorus (P) for broilers but it also acts as an anti-nutrient, reducing protein and mineral absorption, increasing endogenous losses and reducing broiler performance. The objective of this study was to investigate the anti-nutritional effects of phytat...

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Bibliographic Details
Main Authors:	dos Santos, T. T., Srinongkote, S., Bedford, M. R., Walk, C. L.
Format:	Online
Language:	English
Published:	Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2013
Online Access:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093162/

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