Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells

The Antrim Shale in the Michigan Basin is one of the most productive shale gas formations in the U.S., but optimal resource recovery strategies must rely on a thorough understanding of the complex biogeochemical, microbial, and physical interdependencies in this and similar systems. We used Illumina...

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Main Authors: Wuchter, Cornelia, Banning, Erin, Mincer, Tracy J., Drenzek, Nicholas J., Coolen, Marco J. L.
Format: Online
Language:English
Published: Frontiers Media S.A. 2013
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3853793/
id pubmed-3853793
recordtype oai_dc
spelling pubmed-38537932013-12-23 Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells Wuchter, Cornelia Banning, Erin Mincer, Tracy J. Drenzek, Nicholas J. Coolen, Marco J. L. Microbiology The Antrim Shale in the Michigan Basin is one of the most productive shale gas formations in the U.S., but optimal resource recovery strategies must rely on a thorough understanding of the complex biogeochemical, microbial, and physical interdependencies in this and similar systems. We used Illumina MiSeq 16S rDNA sequencing to analyze the diversity and relative abundance of prokaryotic communities present in Antrim shale formation water of three closely spaced recently fractured gas-producing wells. In addition, the well waters were incubated with a suite of fermentative and methanogenic substrates in an effort to stimulate microbial methane generation. The three wells exhibited substantial differences in their community structure that may arise from their different drilling and fracturing histories. Bacterial sequences greatly outnumbered those of archaea and shared highest similarity to previously described cultures of mesophiles and moderate halophiles within the Firmicutes, Bacteroidetes, and δ- and ε-Proteobacteria. The majority of archaeal sequences shared highest sequence similarity to uncultured euryarchaeotal environmental clones. Some sequences closely related to cultured methylotrophic and hydrogenotrophic methanogens were also present in the initial well water. Incubation with methanol and trimethylamine stimulated methylotrophic methanogens and resulted in the largest increase in methane production in the formation waters, while fermentation triggered by the addition of yeast extract and formate indirectly stimulated hydrogenotrophic methanogens. The addition of sterile powdered shale as a complex natural substrate stimulated the rate of methane production without affecting total methane yields. Depletion of methane indicative of anaerobic methane oxidation (AMO) was observed over the course of incubation with some substrates. This process could constitute a substantial loss of methane in the shale formation. Frontiers Media S.A. 2013-12-06 /pmc/articles/PMC3853793/ /pubmed/24367357 http://dx.doi.org/10.3389/fmicb.2013.00367 Text en Copyright © 2013 Wuchter, Banning, Mincer, Drenzek and Coolen. http://creativecommons.org/licenses/by/3.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
repository_type Open Access Journal
institution_category Foreign Institution
institution US National Center for Biotechnology Information
building NCBI PubMed
collection Online Access
language English
format Online
author Wuchter, Cornelia
Banning, Erin
Mincer, Tracy J.
Drenzek, Nicholas J.
Coolen, Marco J. L.
spellingShingle Wuchter, Cornelia
Banning, Erin
Mincer, Tracy J.
Drenzek, Nicholas J.
Coolen, Marco J. L.
Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells
author_facet Wuchter, Cornelia
Banning, Erin
Mincer, Tracy J.
Drenzek, Nicholas J.
Coolen, Marco J. L.
author_sort Wuchter, Cornelia
title Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells
title_short Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells
title_full Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells
title_fullStr Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells
title_full_unstemmed Microbial diversity and methanogenic activity of Antrim Shale formation waters from recently fractured wells
title_sort microbial diversity and methanogenic activity of antrim shale formation waters from recently fractured wells
description The Antrim Shale in the Michigan Basin is one of the most productive shale gas formations in the U.S., but optimal resource recovery strategies must rely on a thorough understanding of the complex biogeochemical, microbial, and physical interdependencies in this and similar systems. We used Illumina MiSeq 16S rDNA sequencing to analyze the diversity and relative abundance of prokaryotic communities present in Antrim shale formation water of three closely spaced recently fractured gas-producing wells. In addition, the well waters were incubated with a suite of fermentative and methanogenic substrates in an effort to stimulate microbial methane generation. The three wells exhibited substantial differences in their community structure that may arise from their different drilling and fracturing histories. Bacterial sequences greatly outnumbered those of archaea and shared highest similarity to previously described cultures of mesophiles and moderate halophiles within the Firmicutes, Bacteroidetes, and δ- and ε-Proteobacteria. The majority of archaeal sequences shared highest sequence similarity to uncultured euryarchaeotal environmental clones. Some sequences closely related to cultured methylotrophic and hydrogenotrophic methanogens were also present in the initial well water. Incubation with methanol and trimethylamine stimulated methylotrophic methanogens and resulted in the largest increase in methane production in the formation waters, while fermentation triggered by the addition of yeast extract and formate indirectly stimulated hydrogenotrophic methanogens. The addition of sterile powdered shale as a complex natural substrate stimulated the rate of methane production without affecting total methane yields. Depletion of methane indicative of anaerobic methane oxidation (AMO) was observed over the course of incubation with some substrates. This process could constitute a substantial loss of methane in the shale formation.
publisher Frontiers Media S.A.
publishDate 2013
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3853793/
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