Enzymatic activity of Lactobacillus reuteri grown in a sweet potato based medium with the addition of metal ions
The effect of metal ions on the enzymatic activity of Lactobacillus reuteri was studied. The enzymatic activity was determined spectrophotometrically using the corresponding substrate. In the control group, L. reuteri MF14-C, MM2-3, SD2112, and DSM20016 produced the highest α-glucosidase (40.06 ± 2....
| Main Authors: | , , , |
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| Format: | Online |
| Language: | English |
| Published: |
Springer International Publishing
2013
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| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3786077/ |