Characterization of microflora in Latin-style cheeses by next-generation sequencing technology

Characterization of microflora in Latin-style cheeses by next-generation sequencing technology

Bibliographic Details
Main Authors: Lusk, Tina S, Ottesen, Andrea R, White, James R, Allard, Marc W, Brown, Eric W, Kase, Julie A
Format: Online
Language:English
Published: BioMed Central 2012
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3503605/

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3503605/

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