The effect of nutrition and severity of illness on blood vitamin concentrations in critically ill patients

The effect of nutrition and severity of illness on blood vitamin concentrations in critically ill patients

Bibliographic Details
Main Authors: Hill, SE, Wenstone, R, Baines, M, Shenkin, A
Format: Online
Language:English
Published: BioMed Central 1997
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3495529/

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3495529/

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