Botanicals to Control Soft Rot Bacteria of Potato
Extracts from eleven different plant species such as jute (Corchorus capsularis L.), cheerota (Swertia chiraita Ham.), chatim (Alstonia scholaris L.), mander (Erythrina variegata), bael (Aegle marmelos L.), marigold (Tagetes erecta), onion (Allium cepa), garlic (Allium sativum L.), neem (Azadiracta...
Main Authors: | , , , , , |
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Format: | Online |
Language: | English |
Published: |
The Scientific World Journal
2012
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3366214/ |