Disease Risks from Foods, England and Wales, 1996–2000

Disease Risks from Foods, England and Wales, 1996–2000

Bibliographic Details
Main Authors:	Adak, Goutam K., Meakins, Sallyanne M., Yip, Hopi, Lopman, Benjamin A., O'Brien, Sarah J.
Format:	Online
Language:	English
Published:	Centers for Disease Control and Prevention 2005
Online Access:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3298246/

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