Recently Acquired Toxoplasma gondii Infection, Brazil
Soil exposure, eating undercooked meat, and having children are risk factors for acute infection and high rate of eye disease.
| Main Authors: | , , , , , |
|---|---|
| Format: | Online |
| Language: | English |
| Published: |
Centers for Disease Control and Prevention
2006
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| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3294697/ |