Traceability of Plant Diet Contents in Raw Cow Milk Samples
The use of molecular marker in the dairy sector is gaining large acceptance as a reliable diagnostic approach for food authenticity and traceability. Using a PCR approach, the rbcL marker, a chloroplast-based gene, was selected to amplify plant DNA fragments in raw cow milk samples collected from st...
| Main Authors: | , , , |
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| Format: | Online |
| Language: | English |
| Published: |
Molecular Diversity Preservation International
2009
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| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3257601/ |