Energy Density, Portion Size, and Eating Occasions: Contributions to Increased Energy Intake in the United States, 1977–2006
Using data from three surveys, Kiyah Duffey and Barry Popkin found that changes in eating/drinking occasions and portion size consistently account for most of the change in daily total energy intake over a 30-year period.
Main Authors: | Duffey, Kiyah J., Popkin, Barry M. |
---|---|
Format: | Online |
Language: | English |
Published: |
Public Library of Science
2011
|
Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3125292/ |
Similar Items
-
Assessing food appeal and desire to eat: the effects of portion size & energy density
by: Burger, Kyle S, et al.
Published: (2011) -
Effects of portion size on chronic energy intake
by: Jeffery, Robert W, et al.
Published: (2007) -
Modeling the Effect of Replacing Sugar-Sweetened Beverage Consumption with Water on Energy Intake, HBI Score, and Obesity Prevalence
by: Duffey, Kiyah J., et al.
Published: (2016) -
Assessment of satiety depends on the energy density and portion size of the test meal
by: Williams, Rachel A., et al.
Published: (2013) -
Coatings update 1977: Energy
Published: (1978)