THE ISOELECTRIC POINT OF GELATIN AT 40°C

Measurements have been made at 40°C. of the osmotic pressure and viscosity of 1 per cent gelatin solutions containing varying amounts of hydrochloric acid or sodium hydroxide. Each property was found to exhibit a decided minimum near pH 4.7. In the osmotic pressure experiments the pH of the inside...

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Bibliographic Details
Main Author: Hitchcock, David I.
Format: Online
Language:English
Published: The Rockefeller University Press 1924
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2140649/