Surface modifying substances that reduce apparent yeast cell hydrophobicity.
OBJECTIVE: To determine whether several topical compounds and other chemical entities are able to diminish the surface hydrophobicity of yeast cells. METHOD: Hydrophobicity of yeast cells was determined by binding styrene microspheres to the surface of untreated yeast or yeast pre-incubated with var...
| Main Authors: | , , , |
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| Format: | Online |
| Language: | English |
| Published: |
2005
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| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1784570/ |