Organic Diets Significantly Lower Children’s Dietary Exposure to Organophosphorus Pesticides
We used a novel study design to measure dietary organophosphorus pesticide exposure in a group of 23 elementary school-age children through urinary biomonitoring. We substituted most of children’s conventional diets with organic food items for 5 consecutive days and collected two spot daily urine sa...
Main Authors: | , , , , , |
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Format: | Online |
Language: | English |
Published: |
National Institute of Environmental Health Sciences
2006
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1367841/ |