Dilute acid hydrolysis of corn stover using Box-Behnken design
Response surface methodology (RSM) was employed for the analysis of the simultaneous effect of acid concentration, hydrolysis time and temperature on the total reducing sugar concentration obtained during acid hydrolysis of corn stover. A three-variable, three-level Box-Behnken design (BBD) was used...
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Format: | Journal |
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2014
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Online Access: | http://www.myjurnal.my/public/article-view.php?id=82960 |