Technology for production of surimi powder and potential of applications
Surimi refers to concentrated myofibrial protein extracted from fish flesh by washing process. Surimi powder, is normally prepared in a dried form, and potentially useful as a raw material for preparation of seafood products. Surimi powder offers many advantages in industrial application, such as ea...
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| Format: | Journal |
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International Food Research Journal, Universiti Putra Malaysia
2012
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| Online Access: | http://www.myjurnal.my/public/article-view.php?id=66196 |