Relation of dietary fat intake perception to nutritional status and psychosocial factors
Excess dietary fat intake is associated with many chronic diseases. This cross-sectional study determines the differences in nutritional status and diet-related psychosocial factors by accuracy levels of dietary fat intake perceptions among adults. A total of 202 Universiti Putra Malaysia staff (20-...
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Malaysian Journal of Nutrition, Nutrition Society of Malaysia
2009
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| Online Access: | http://www.myjurnal.my/public/article-view.php?id=15651 |