Determination of acrylamide in banana based snacks by gas chromatography-mass spectrometry

Fried and baked banana-based snacks are popular in South East Asia and banana chip is popular in other countries, such as India, Indonesia, China, African countries, etc

Bibliographic Details
Main Author: Fazril Zayadi
Other Authors: Daniali, G.
Format: Journal
Published: International Food Research Journal, Universiti Putra Malaysia 2010
Subjects:
Online Access:http://www.myjurnal.my/public/article-view.php?id=12444