Antioxidant activities of Barringtonia racemosa leaves
Proximate analysis of Barringtonia racemosa (putat) leaves was carried out and total phenolic content (TPC) was measured using total phenolic assay, also known as the Folin Ciocalteu (FC) assay. Antioxidant activities of the methanolic and aqueous extracts were evaluated by ferric reducing antioxida...
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Food Research, Food Research
2018
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| Online Access: | http://www.myjurnal.my/public/article-view.php?id=121117 |