The effects of reducing power from metal carbonates on succinic acid production using actinobacillus succinogenes
Bio-succinic acid was first commercialized in 2012 and has a potential to hit $ 15 billion market. Higher conversion or yield in this case, allow bio-succinic acid to be more competitive and could potentially take over the market of other intermediate compound. Redox state of the fermentation medium...
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| Format: | Journal |
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Jurnal Teknologi, Universiti Teknologi Malaysia
2017
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| Online Access: | http://www.myjurnal.my/public/article-view.php?id=108282 |