Atterbury, R. J., Connerton, P. L., Dodd, C. E., Rees, C. E., & Connerton, I. F. (2003). Isolation and characterization of Campylobacter bacteriophages from retail poultry. American Society for Microbiology.
Chicago Style CitationAtterbury, Robert J., Phillippa L. Connerton, Christine E.R Dodd, Catherine E.D Rees, and Ian F. Connerton. Isolation and Characterization of Campylobacter Bacteriophages From Retail Poultry. American Society for Microbiology, 2003.
MLA CitationAtterbury, Robert J., et al. Isolation and Characterization of Campylobacter Bacteriophages From Retail Poultry. American Society for Microbiology, 2003.
Warning: These citations may not always be 100% accurate.