Measuring E. coli on Ketoprak and Gado-gado Sold at Campus University of Indonesia, Depok
Escherichia coli (E. coli) bacteria was measured from ketoprak and gado-gado which sold in food retailer in the area of University of Indonesia. The research was conducted to know the level of contamination of E. coli bacteria in two type of food that easily find in the food retailer in the area of...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Indonesia
2010-10-01
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| Series: | Makara Journal of Health Research |
| Subjects: | |
| Online Access: | http://journal.ui.ac.id/index.php/health/article/view/139 |