PENGARUH SANITASI HYGIENE DI AREA RESTORAN & MAIN KITCHEN TERHADAP KEPUASAN TAMU DI HARRIS HOTEL & CONVENTIONS MALANG

<p>The purpose of this research is to provides an overview of the influence of sanitation hygiene in the restaurant area and main kitchen toward guest satisfaction. The purpose this research is to know the influence of sanitation and hygiene in the restaurant area and main kitchen. Research me...

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Bibliographic Details
Main Author: dewi hermin sutanto
Format: Article
Language:Indonesian
Published: Universitas Merdeka Malang 2016-12-01
Series:Jurnal Pariwisata Pesona
Subjects:
Online Access:http://jurnal.unmer.ac.id/index.php/jpp/article/view/514