Application of Intermediate-Wave Infrared Drying in Preparation of Mushroom Chewing Tablets
Two drying methods, namely intermediate-wave infrared drying (IWIR) and hot-air drying (HA), were compared in preparation of mushroom chewing tablets (MCT). It was observed that IWIR enhanced the drying rate and shortened the time required for MCT. IWIR technology was better than HA in preserving th...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Published: |
Taylor & Francis
2014
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.11937/10261 |