Skip to content
VuFind
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Search
Consumer preference and willin...
Holdings
Cite this
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Consumer preference and willingness to pay for the traceability information attribute of infant milk formula
Bibliographic Details
Main Authors:
Shijiu, Yin
,
Ying, Li
,
Yingjun, Xu
,
Mo, Chen
,
Yiqin, Wang
Format:
text
Language:
eng
Published:
Emerald
2017
Subjects:
Consumer preferences,Choice experiment,Infant milk formula,Mixed logit model,Traceability information
Holdings
Description
Similar Items
Staff View
Similar Items
Consumer willingness to pay for food safety: the case of mycotoxins in milk
by: Paolo Sckokai, et al.
Published: (2014-05-01)
Consumer willingness to pay for low acrylamide content
by: Caroline, Harkness, et al.
Published: (2018)
Consumer preference and demand for traceable food attributes
by: Jiao, Lu, et al.
Published: (2016)
Chinese consumers’ willingness-to-pay for safety label on tomato: evidence from choice experiments
by: Shijiu, Yin, et al.
Published: (2017)
Comparative Analysis of the Physicochemical Parameters of Breast Milk, Starter Infant Formulas and Commercial Cow Milks in Serbia
by: Sunarić Slavica, et al.
Published: (2016-06-01)
×
Loading...