Regional foods in Brazilian school meals

Bibliographic Details
Main Authors:	Rafaela Karen, Fabri, Rossana Pacheco da Costa, Proença, Suellen Secchi, Martinelli, Suzi Barletto, Cavalli
Format:	text
Language:	eng
Published:	Emerald 2015
Subjects:	Schools,Food culture,Eating habits,Local foods,Menus,Traditional foods

Description
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