Perceived health value of ready meals and side dishes: regional and gender differences

Bibliographic Details
Main Authors:	JoAnne, Labrecque, Jean‐Claude, Dufour, Sylvain, Charlebois
Format:	text
Language:	eng
Published:	Emerald 2011
Subjects:	Consumers,Young consumers,Food,Processed food,United States of America,France

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