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The visually impaired and cons...
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The visually impaired and consumption in restaurants
Bibliographic Details
Main Authors:
Marina, Dias de Faria
,
Jorge, Ferreira da Silva
,
Jorge, Brantes Ferreira
Format:
text
Language:
eng
Published:
Emerald
2012
Subjects:
Restaurant management,Visually impaired,Consumption,Disabled people,Blind people,Hotel and catering industry,Hospitality services,Customer orientation,Brazil
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Description
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