Discrimination towards customers in the restaurant industry

Bibliographic Details
Main Authors: Chris, Riesch, Brian H., Kleiner
Format: text
Language:eng
Published: Emerald 2005
Subjects:
id 10.1108-02610150510788259
recordtype eprints
spelling 10.1108-026101505107882592005-10-01 Discrimination towards customers in the restaurant industry Chris, Riesch Chris, Riesch Brian H., Kleiner Brian H., Kleiner Discrimination,Restaurant industry,Civil Rights Act Emerald 2005-10-01 text text/HTML 10.1108/02610150510788259 https://www.emeraldinsight.com/doi/10.1108/02610150510788259 ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.jtitle=Equal+Opportunities+International&rft.volume=24&rft.issue=7%2F8&rft.spage=29&rft.epage=37&rft.issn=0261-0159&rft.id=info%3Adoi%2F10.1108%2F02610150510788259 eng Emerald All rights reserved.
repository_type Digital Repository
institution_category Foreign Institution
institution Emerald
building Emerald Repository
collection Online Access
language eng
topic Discrimination,Restaurant industry,Civil Rights Act
spellingShingle Discrimination,Restaurant industry,Civil Rights Act
Chris, Riesch
Brian H., Kleiner
Discrimination towards customers in the restaurant industry
description
author2 Chris, Riesch
author_facet Chris, Riesch
Chris, Riesch
Brian H., Kleiner
format text
author Chris, Riesch
Brian H., Kleiner
author_sort Chris, Riesch
title Discrimination towards customers in the restaurant industry
title_short Discrimination towards customers in the restaurant industry
title_full Discrimination towards customers in the restaurant industry
title_fullStr Discrimination towards customers in the restaurant industry
title_full_unstemmed Discrimination towards customers in the restaurant industry
title_sort discrimination towards customers in the restaurant industry
publisher Emerald
publishDate 2005
first_indexed 2018-10-11T05:07:00Z
last_indexed 2018-10-11T05:07:00Z
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