Multi-breed and multi-trait co-association analysis of meat tenderness and other meat quality traits in three French beef cattle breeds

by Ramayo-Caldas, Yuliaxis, Renand, Gilles, Ballester, Maria, Saintilan, Romain, Rocha, Dominique
Published 2016

Polymorphism in the ELOVL6 Gene Is Associated with a Major QTL Effect on Fatty Acid Composition in Pigs

by Corominas, Jordi, Ramayo-Caldas, Yuliaxis, Puig-Oliveras, Anna, Pérez-Montarelo, Dafne, Noguera, Jose L., Folch, Josep M., Ballester, Maria
Published 2013

Porcine Tissue-Specific Regulatory Networks Derived from Meta-Analysis of the Transcriptome

by Pérez-Montarelo, Dafne, Hudson, Nicholas J., Fernández, Ana I., Ramayo-Caldas, Yuliaxis, Dalrymple, Brian P., Reverter, Antonio
Published 2012

A Co-Association Network Analysis of the Genetic Determination of Pig Conformation, Growth and Fatness

by Puig-Oliveras, Anna, Ballester, Maria, Corominas, Jordi, Revilla, Manuel, Estellé, Jordi, Fernández, Ana I., Ramayo-Caldas, Yuliaxis, Folch, Josep M.
Published 2014

Copy number variation in the porcine genome inferred from a 60 k SNP BeadChip

by Ramayo-Caldas, Yuliaxis, Castelló, Anna, Pena, Romi N, Alves, Estefania, Mercadé, Anna, Souza, Carla A, Fernández, Ana I, Perez-Enciso, Miguel, Folch, Josep M
Published 2010

Genome-wide linkage analysis of QTL for growth and body composition employing the PorcineSNP60 BeadChip

by Fernández, Ana I, Pérez-Montarelo, Dafne, Barragán, Carmen, Ramayo-Caldas, Yuliaxis, Ibáñez-Escriche, Noelia, Castelló, Anna, Noguera, Jose Luis, Silió, Luis, Folch, Josep María, Rodríguez, M Carmen
Published 2012

Liver transcriptome profile in pigs with extreme phenotypes of intramuscular fatty acid composition

by Ramayo-Caldas, Yuliaxis, Mach, Nuria, Esteve-Codina, Anna, Corominas, Jordi, Castelló, Anna, Ballester, Maria, Estellé, Jordi, Ibáñez-Escriche, Noelia, Fernández, Ana I, Pérez-Enciso, Miguel, Folch, Josep M
Published 2012

From SNP co-association to RNA co-expression: Novel insights into gene networks for intramuscular fatty acid composition in porcine

by Ramayo-Caldas, Yuliaxis, Ballester, Maria, Fortes, Marina RS, Esteve-Codina, Anna, Castelló, Anna, Noguera, Jose L, Fernández, Ana I, Pérez-Enciso, Miguel, Reverter, Antonio, Folch, Josep M
Published 2014

Analysis of porcine adipose tissue transcriptome reveals differences in de novo fatty acid synthesis in pigs with divergent muscle fatty acid composition

by Corominas, Jordi, Ramayo-Caldas, Yuliaxis, Puig-Oliveras, Anna, Estellé, Jordi, Castelló, Anna, Alves, Estefania, Pena, Ramona N, Ballester, Maria, Folch, Josep M
Published 2013

New insight into the SSC8 genetic determination of fatty acid composition in pigs

by Revilla, Manuel, Ramayo-Caldas, Yuliaxis, Castelló, Anna, Corominas, Jordi, Puig-Oliveras, Anna, Ibáñez-Escriche, Noelia, Muñoz, María, Ballester, Maria, Folch, Josep M
Published 2014

Differences in Muscle Transcriptome among Pigs Phenotypically Extreme for Fatty Acid Composition

by Puig-Oliveras, Anna, Ramayo-Caldas, Yuliaxis, Corominas, Jordi, Estellé, Jordi, Pérez-Montarelo, Dafne, Hudson, Nicholas J., Casellas, Joaquim, Folch, Josep M., Ballester, Maria
Published 2014

Chronic Trichuris muris Infection Decreases Diversity of the Intestinal Microbiota and Concomitantly Increases the Abundance of Lactobacilli

by Holm, Jacob Bak, Sorobetea, Daniel, Kiilerich, Pia, Ramayo-Caldas, Yuliaxis, Estellé, Jordi, Ma, Tao, Madsen, Lise, Kristiansen, Karsten, Svensson-Frej, Marcus
Published 2015