Rice Chalky Ring Formation Caused by Temporal Reduction in Starch Biosynthesis during Osmotic Adjustment under Foehn-Induced Dry Wind

by Wada, Hiroshi, Masumoto-Kubo, Chisato, Gholipour, Yousef, Nonami, Hiroshi, Tanaka, Fukuyo, Erra-Balsells, Rosa, Tsutsumi, Koichi, Hiraoka, Kenzo, Morita, Satoshi
Published 2014