Genetic characterisation of PPARG, CEBPA and RXRA, and their influence on meat quality traits in cattle

by Goszczynski, Daniel Estanislao, Mazzucco, Juliana Papaleo, Ripoli, María Verónica, Villarreal, Edgardo Leopoldo, Rogberg-Muñoz, Andrés, Mezzadra, Carlos Alberto, Melucci, Lilia Magdalena, Giovambattista, Guillermo
Published 2016

Characterization of the bovine gene LIPE and possible influence on fatty acid composition of meat

by Goszczynski, Daniel Estanislao, Mazzucco, Juliana Papaleo, Ripoli, María Verónica, Villarreal, Edgardo Leopoldo, Rogberg-Muñoz, Andrés, Mezzadra, Carlos Alberto, Melucci, Lilia Magdalena, Giovambattista, Guillermo
Published 2014