Satisfaction, inertia, and customer loyalty in the varying levels of the zone of tolerance and alternative attractiveness

by Li‐Wei, Wu
Published 2011

Beyond satisfaction

by Li‐Wei, Wu
Published 2011

The bright side and dark side of co-production: a dyadic analysis

by Li-Wei, Wu
Published 2017

Satisfaction and zone of tolerance: the moderating roles of elaboration and loyalty programs

by Li‐Wei, Wu, Chung‐Yu, Wang
Published 2012

Customer loyalty and the role of relationship length

by Chung‐Yu, Wang, Li‐Wei, Wu
Published 2012

Knowledge sharing and knowledge effectiveness: learning orientation and co-production in the contingency model of tacit knowledge

by Li-Wei, Wu, Jwu-Rong, Lin
Published 2013

Brain‐controlled robot agent: an EEG‐based eRobot agent

by Li‐Wei, Wu, Hsien‐Cheng, Liao, Jwu‐Sheng, Hu, Pei‐Chen, Lo
Published 2008

Quality dimensions in online communities influence purchase intentions

by Chung-Yu, Wang, Hsiao-Ching, Lee, Li-Wei, Wu, Chih-Chung, Liu
Published 2017

Antioxidants cause rapid expansion of human adipose-derived mesenchymal stem cells via CDK and CDK inhibitor regulation

by Sun, Li-Yi, Pang, Cheng-Yoong, Li, Dian-Kun, Liao, Chia-Hsin, Huang, Wei-Chao, Wu, Chao-Chuan, Chou, Yi-Yo, Li, Wei Wu, Chen, Shin-Yuan, Liu, Hwan-Wun, Chang, Yao-Jen, Cheng, Ching-Feng
Published 2013