Role of endometrial immune cells in implantation

by Lee, Ji Yeong, Lee, Millina, Lee, Sung Ki
Published 2011

Antioxidant Enzyme Activity, Iron Content and Lipid Oxidation of Raw and Cooked Meat of Korean Native Chickens and Other Poultry

by Muhlisin, Utama, Dicky Tri, Lee, Jae Ho, Choi, Ji Hye, Lee, Sung Ki
Published 2016

Effects of Direct-fed Microbial and Pine Cone Extract on Carcass Traits and Meat Quality of Hanwoo (Korean Native Cattle)

by Muhlisin, Song, Chang Soo, Rhee, Yong Joon, Song, Young Han, Lee, Sung Ki
Published 2016

Effects of Replacing Pork Back Fat with Canola and Flaxseed Oils on Physicochemical Properties of Emulsion Sausages from Spent Layer Meat

by Baek, Ki Ho, Utama, Dicky Tri, Lee, Seung Gyu, An, Byoung Ki, Lee, Sung Ki
Published 2016

Effect of Gaseous Ozone Exposure on the Bacteria Counts and Oxidative Properties of Ground Hanwoo Beef at Refrigeration Temperature

by Cho, Youngjae, Muhlisin, Choi, Ji Hye, Hahn, Tae-Wook, Lee, Sung Ki
Published 2014

Immune Cells in the Female Reproductive Tract

by Lee, Sung Ki, Kim, Chul Jung, Kim, Dong-Jae, Kang, Jee-hyun
Published 2015

The Effect of Modified Atmosphere Packaging and Addition of Rosemary Extract, Sodium Acetate and Calcium Lactate Mixture on the Quality of Pre-cooked Hamburger Patties during Refri...

by Muhlisin, Kang, Sun Moon, Choi, Won Hee, Lee, Keun Taik, Cheong, Sung Hee, Lee, Sung Ki
Published 2013

Growth Performance, Meat Yield, Oxidative Stability, and Fatty Acid Composition of Meat from Broilers Fed Diets Supplemented with a Medicinal Plant and Probiotics

by Hossain, Md. Elias, Kim, Gwi Man, Lee, Sung Ki, Yang, Chul Ju
Published 2012

Effects of Crossbreeding and Gender on the Carcass Traits and Meat Quality of Korean Native Black Pig and Duroc Crossbred

by Muhlisin, Panjono, Lee, Sung-Jin, Lee, Jeong Koo, Lee, Sung Ki
Published 2014

Effects of Gaseous Ozone Exposure on Bacterial Counts and Oxidative Properties in Chicken and Duck Breast Meat

by Muhlisin, Muhlisin, Utama, Dicky Tri, Lee, Jae Ho, Choi, Ji Hye, Lee, Sung Ki
Published 2016

Effects of Gas Composition in the Modified Atmosphere Packaging on the Shelf-life of Longissimus dorsi of Korean Native Black Pigs-Duroc Crossbred during Refrigerated Storage

by Muhlisin, Panjono, Kim, Dong Soo, Song, Yeong Rae, Lee, Sung-Jin, Lee, Jeong Koo, Lee, Sung Ki
Published 2014

Effects of new sports tennis type exercise on aerobic capacity, follicle stimulating hormone and N-terminal telopeptide in the postmenopausal women

by Shin, Hyun-Jae, Lee, Ha-Yan, Cho, Hye-Young, Park, Yun-Jin, Moon, Hyung-Hoon, Lee, Sung-Hwan, Lee, Sung-Ki, Kim, Myung-Ki
Published 2014

Correlation between Antioxidant Enzyme Activity, Free Iron Content and Lipid Oxidation in Four Lines of Korean Native Chicken Meat

by Utama, Dicky Tri, Lee, Seung Gyu, Baek, Ki Ho, Kim, Hye-Kyung, Cho, Chang-Yeon, Lee, Cheol-Koo, Lee, Sung Ki
Published 2016