The Effect of Dietary Fish Oil in addition to Lifestyle Counselling on Lipid Oxidation and Body Composition in Slightly Overweight Teenage Boys

by Pedersen, Maiken Højgaard, Mølgaard, Christian, Hellgren, Lars Ingvar, Matthiessen, Jeppe, Holst, Jens Juul, Lauritzen, Lotte
Published 2011

DHA Effects in Brain Development and Function

by Lauritzen, Lotte, Brambilla, Paolo, Mazzocchi, Alessandra, Harsløf, Laurine B. S., Ciappolino, Valentina, Agostoni, Carlo
Published 2016

Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review

by Schwab, Ursula, Lauritzen, Lotte, Tholstrup, Tine, Haldorsson, Thorhallur I., Riserus, Ulf, Uusitupa, Matti, Becker, Wulf
Published 2014

Effects of oily fish intake on cardiovascular risk markers, cognitive function, and behavior in school-aged children: study protocol for a randomized controlled trial

by Damsgaard, Camilla T., Lauritzen, Lotte, Hauger, Hanne, Vuholm, Stine, Teisen, Marie N., Ritz, Christian, Hansen, Max, Niclasen, Janni, Mølgaard, Christian
Published 2016

Nutrient reference values for bioactives: new approaches needed? A conference report

by Biesalski, Hans Konrad, Erdman, John W., Hathcock, John, Ellwood, Kathleen, Beatty, Stephen, Johnson, Elizabeth, Marchioli, Roberto, Lauritzen, Lotte, Rice, Harry B., Shao, Andrew, Griffiths, James C.
Published 2013

Eicosapentaenoic Acid and Docosahexaenoic Acid in Whole Blood Are Differentially and Sex-Specifically Associated with Cardiometabolic Risk Markers in 8–11-Year-Old Danish Children...

by Damsgaard, Camilla T., Eidner, Maj B., Stark, Ken D., Hjorth, Mads F., Sjödin, Anders, Andersen, Malene R., Andersen, Rikke, Tetens, Inge, Astrup, Arne, Michaelsen, Kim F., Lauritzen, Lotte
Published 2014