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Kishida, Taro
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Kishida, Taro
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Kishida, Taro
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1
Hydroxypropylation of high-amylose maize starch changes digestion and fermentation-dependent parameters in rats
by
Ebihara, Kiyoshi
,
Tachibe, Makoto
,
Kaneko, Natsumi
,
Kishida
,
Taro
Published 2013
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2
Comparison of Regional Differences in Health Indicators and Standard Mortality Ratio for Stroke in Subjects in Ehime Prefecture
by
Tamura, Yuka
,
Saito, Isao
,
Asada, Yasuhiko
,
Kishida
,
Taro
,
Yamaizumi, Masamitsu
,
Yamauchi, Kanako
,
Kato, Tadahiro
Published 2013
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3
Daily Rice Intake Strongly Influences the Incidence of Metabolic Syndrome in Japanese Men Aged 40–59 Years
by
Watanabe, Yoko
,
Saito, Isao
,
Asada, Yasuhiko
,
Kishida
,
Taro
,
Matsuo, Tatsuhiro
,
Yamaizumi, Masamitsu
,
Kato, Tadahiro
Published 2013
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4
Skipping Breakfast is Correlated with Obesity
by
Watanabe, Yoko
,
Saito, Isao
,
Henmi, Ikuyo
,
Yoshimura, Kana
,
Maruyama, Kotatsu
,
Yamauchi, Kanako
,
Matsuo, Tatsuhiro
,
Kato, Tadahiro
,
Tanigawa, Takeshi
,
Kishida
,
Taro
,
Asada, Yasuhiko
Published 2014
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5
Hydroxypropylation of high-amylose maize starch changes digestion and fermentation-dependent parameters in rats / Development of the gut microbiota in southern Indian infants from...
by
Ebihara, Kiyoshi
,
Tachibe, Makoto
,
Kaneko, Natsumi
,
Kishida
,
Taro
,
Kabeerdoss, Jayakanthan
,
Ferdous, Shama
,
Balamurugan, Ramadass
,
Mechenro, John
,
Vidya, R.
,
Santhanam, Sridhar
,
Jana, Atanu K.
,
Ramakrishna, Balakrishnan S.
Published 2013
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