Author Search Results

1

Synchronizing HALAL manufacturing practices with GMP in food industry

by Jaswir, Irwandi
Published 2010

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Article

2

Halal processed food and beverages: some concerns on food additives and ingredients

by Jaswir, Irwandi
Published 2009

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Article

3

General guidelines for halal food preparation: unified standard of halal certification is important to globalize halal products

by Jaswir, Irwandi
Published 2009

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Article

4

Alternative gelatin from fish collagen

by Jaswir, Irwandi
Published 2010

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Article

5

Mathematical modeling of lipid peroxidation reactions of vegetable oil with phytochemical antioxidant treatment during frying.

by Jaswir, Irwandi
Published 2009

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Conference or Workshop Item

6

Packaging food in Halal environment

by Jaswir, Irwandi
Published 2011

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Article

7

"Vegie gelatin", why not?: extensive research to explore the potential of Malaysian plants

by Jaswir, Irwandi
Published 2009

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Article

8

Kebutuhan dan tantangan analisa pangan

by Jaswir, Irwandi
Published 2009

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Article

9

Integrasi nilai Islam dalam muatan pendidikan : catatan pengalaman mengajar di IIUM

by Jaswir, Irwandi
Published 2009

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Conference or Workshop Item

10

Solubility, uptake and antioxcidative activity of carotenoids in human hepatocellular liver carcinoma (HEPG2) cell line

by Jaswir, Irwandi
Published 2009

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Article

11

Frying Performance Of Palm Olein With Added Natural Antioxidant Mixtures And Acceptability Of Fried Potato Chips

by Jaswir, Irwandi
Published 2000

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Thesis

12

New method for improving solubilization and uptake of lutein and carotenoids in human hepatocellular liver carcinoma (HepG2) cell culture

by Lestari, Widya, Jaswir, Irwandi
Published 2014

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Conference or Workshop Item

13

Study on Muslim-friendly hospitality in Malaysia

by Jaswir, Irwandi, Ramli, Noriah
Published 2016

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Book Chapter

14

Metal toxicity and environmental effects on health: a study report on mineral and heavy metal contents of different Malaysian fish species

by Octavianti, Fitri, Jaswir, Irwandi
Published 2017

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Article

15

New Method for Improving solubilization and uptake of lutein and carotenoids in human hepatocellular liver carcinoma (HepG2) cell culture

by Jaswir, Irwandi, Nagao, Akihiko
Published 2009

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Conference or Workshop Item

16

Mineral and heavy metal contents of marine fin fish in Langkawi Island, Malaysia

by Jaswir, Irwandi, Osman, Farida
Published 2009

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Article

17

Improvement of solubilization and uptake of dietary antioxidants in human hepatocellular liver carcinoma (HepG2) cell line (PDNP4)

by Jaswir, Irwandi, Nagao, Akihiko
Published 2009

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Conference or Workshop Item

18

New method for improving solubilization and uptake of lutein and beta-carotene in human hepatocellular liver carcinoma (HepG2) cell culture

by Jaswir, Irwandi, Nagao, Akihiko
Published 2010

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Conference or Workshop Item

19

Characterization and functional properties of gelatin extracted from goatskin

by ,, Zilhadia, H, Yahdiana, Jaswir, Irwandi
Published 2018

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Article

20

Performance of artificial antioxidants In RBD Palm Olein during deep-fat frying

by Jaswir, Irwandi, Yusoff, Ahmad Badli
Published 2011

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Book Chapter