Body Composition and Non-alcoholic Fatty Liver Disease

by Abenavoli, Ludovico, Di Renzo, Laura, De Lorenzo, Antonino
Published 2016

Intake of Red Wine in Different Meals Modulates Oxidized LDL Level, Oxidative and Inflammatory Gene Expression in Healthy People: A Randomized Crossover Trial

by Di Renzo, Laura, Carraro, Alberto, Valente, Roberto, Iacopino, Leonardo, Colica, Carmen, De Lorenzo, Antonino
Published 2014

Non-alcoholic fatty liver disease severity, central fat mass and adinopectin: a close relationship

by ABENAVOLI, LUDOVICO, DI RENZO, LAURA, GUZZI, PIETRO HIRAM, PELLICANO, RINALDO, MILIC, NATASA, DE LORENZO, ANTONINO
Published 2015

Individually Tailored Screening of Susceptibility to Sarcopenia Using p53 Codon 72 Polymorphism, Phenotypes, and Conventional Risk Factors

by Di Renzo, Laura, Gratteri, Santo, Sarlo, Francesca, Cabibbo, Andrea, Colica, Carmen, De Lorenzo, Antonino
Published 2014

Cocoa Bioactive Compounds: Significance and Potential for the Maintenance of Skin Health

by Scapagnini, Giovanni, Davinelli, Sergio, Di Renzo, Laura, De Lorenzo, Antonino, Olarte, Hector Hugo, Micali, Giuseppe, Cicero, Arrigo F., Gonzalez, Salvador
Published 2014

C677T gene polymorphism of MTHFR and metabolic syndrome: response to dietary intervention

by Di Renzo, Laura, Marsella, Luigi Tonino, Sarlo, Francesca, Soldati, Laura, Gratteri, Santo, Abenavoli, Ludovico, De Lorenzo, Antonino
Published 2014

Impact of the −174 G > C IL-6 Polymorphism on Bioelectrical Parameters in Obese Subjects after Laparoscopic Adjustable Gastric Banding

by Di Renzo, Laura, Carbonelli, Maria Grazia, Bianchi, Alessia, Domino, Emidio, Migliore, Maria Rita, Rillo, Guido, Iacopino, Leonardo, Di Daniele, Nicola, De Lorenzo, Antonino
Published 2012

Changes in LDL Oxidative Status and Oxidative and Inflammatory Gene Expression after Red Wine Intake in Healthy People: A Randomized Trial

by Di Renzo, Laura, Marsella, Luigi Tonino, Carraro, Alberto, Valente, Roberto, Gualtieri, Paola, Gratteri, Santo, Tomasi, Diego, Gaiotti, Federica, De Lorenzo, Antonino
Published 2015

Role of body composition and metabolic profile in Barrett’s oesophagus and progression to cancer

by Di Caro, Simona, Cheung, Wui Hang, Fini, Lucia, Keane, Margaret G., Theis, Belinda, Haidry, Rehan, Di Renzo, Laura, De Lorenzo, Antonino, Lovat, Laurence, Batterham, Rachel L., Banks, Matthew
Published 2016

Food safety and nutritional quality for the prevention of non communicable diseases: the Nutrient, hazard Analysis and Critical Control Point process (NACCP)

by Di Renzo, Laura, Colica, Carmen, Carraro, Alberto, Cenci Goga, Beniamino, Marsella, Luigi Tonino, Botta, Roberto, Colombo, Maria Laura, Gratteri, Santo, Chang, Ting Fa Margherita, Droli, Maurizio, Sarlo, Francesca, De Lorenzo, Antonino
Published 2015