The Role of Mass Spectrometry in the “Omics” Era

by Di Girolamo, Francesco, Lante, Isabella, Muraca, Maurizio, Putignani, Lorenza
Published 2013

A Sensitive and Effective Proteomic Approach to Identify She-Donkey’s and Goat’s Milk Adulterations by MALDI-TOF MS Fingerprinting

by Di Girolamo, Francesco, Masotti, Andrea, Salvatori, Guglielmo, Scapaticci, Margherita, Muraca, Maurizio, Putignani, Lorenza
Published 2014

A Simple and Effective Mass Spectrometric Approach to Identify the Adulteration of the Mediterranean Diet Component Extra-Virgin Olive Oil with Corn Oil

by Di Girolamo, Francesco, Masotti, Andrea, Lante, Isabella, Scapaticci, Margherita, Calvano, Cosima Damiana, Zambonin, Carlo, Muraca, Maurizio, Putignani, Lorenza
Published 2015

Sensitization pattern to inhalant and food allergens in symptomatic children at first evaluation

by Fiocchi, Alessandro, Pecora, Valentina, Petersson, Carl Johan, Dahdah, Lamia, Borres, Magnus P., Amengual, Maria J., Huss-Marp, Johannes, Mazzina, Oscar, Di Girolamo, Francesco
Published 2015