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Versions -
Handbook of Food Engineering
Versions - Handbook of Food Engineering
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Food industry and trade
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Handbook of food engineering
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Heldman, Dennis R.
Published 2007
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Handbook of Food Engineering
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Library
Tembila Campus
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Call Number
T - Technology
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Item Category
OPEN SHELF (30 DAYS)
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Open Shelf (1 Day)
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Format
Book
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Author
Heldman, Dennis R.
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Lund, Daryl B.
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Sabliv, Cristina M.
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Language
English
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Handbooks, manuals, etc
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