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Versions -
Handbook of herbs and spices
Versions - Handbook of herbs and spices
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Herbs
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Spices
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Food industry and trade
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Quality control
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Handbook of herbs and spices
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Peter, K. V.
Published 2001
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Handbook of herbs and spices
by
Peter, K. V.
Published 2012
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Library
Tembila Campus
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Call Number
S - Agriculture
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Item Category
Reference
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Format
Book
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Author
Peter, K. V.
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Language
English
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