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  1. 1

    Novel thermal and non-thermal technologies for fluid foods by Cullen, P. J., Tiwari, Brijesh K., Valdramidis, Vasilis P.

    Published 2012
    Table of Contents: “…Infrared heating of fluid foods -- 14. Modeling the kinetics of microbial and quality attributes of fluid food during novel thermal and non-thermal processes -- 15. …”
  2. 2

    Heat transfer in process engineering [ by Cao, Eduardo

    Published 2010
    Table of Contents: “…1. Process fired heaters -- 2. Thermal radiation -- 3. Boiling -- 4. …”
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  3. 3

    Materials engineering in health sciences by Radzali Othman, Sreekantan, Srimala

    Published 2012
    Table of Contents: “…Characterization of the response of synthetic bone substitute to compressive load -- 6. Fabrication of bone cement added with starch from rice -- 7. …”