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    Oxidative rancidity development in reformed and cooked chicken meat

    Oxidative rancidity development in reformed and cooked chicken meat by Nur Adila Basari

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    Encyclopedia of adventure fiction [

    Encyclopedia of adventure fiction [ by D'Ammassa, Don , 1946-

    Published 2009
    Available for Universiti Sultan Zainal Abidin via Gale Virtual Reference Library. Click here to access

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