Search Results - foods 17 processing*

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  1. 1
    Innovative food processing technologies : advances in multiphysics simulation

    Innovative food processing technologies : advances in multiphysics simulation

    Published 2011
    Table of contents only
  2. 2
    Becoming a food scientist : to graduate school and beyond

    Becoming a food scientist : to graduate school and beyond

    Published 2012
  3. 3
    Principles of cereal science and technology

    Principles of cereal science and technology by Delcour, Jan A., Delcour, Jan A., Hoseney, R. Carl

    Published 2010
  4. 4
    Introduction to animal science

    Introduction to animal science by Pond, Wilson G. , 1930-, Pond, K. R.

    Published 2000
  5. 5
    Good manufacturing practices for pharmaceuticals

    Good manufacturing practices for pharmaceuticals by Nally, Joseph D.

    Published 2010
  6. 6
    Glucose syrups : technology and applications

    Glucose syrups : technology and applications by Hull, Peter , 1934-

    Published 2010

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