Search Results - food technology

Food processing technology : principles and practice by Fellows, P. J. [ (Peter)] , 1953-

“…Woodhead Publishing series in food science and technology…”

Food canning technology by Brown, Bruce E., Larousse, Jean

Emulsifiers in food technology by Whitehurst, Robert J.

Enzymes in food technology by Oort, Maarten Van, Whitehurst, Robert J.

Food science and technology

Food processing technology principles and practice by Fellows, P. (Peter) 1953-

Subjects:

Food science and technology

Food processing technology principles and practice by Fellows, P. J. 1953-

Food science and technology

Frozen food technology

Food science and technology,

Advances in foodscience and technology by P. M., Visakh

Functional foods principles and technology

“…Woodhead Publishing in food science, technology, and nutrition…”

Extrusion processing technology food and non-food biomaterials by Bouvier, Jean-Marie, Campanella, Osvaldo

Omics technologies : tools for food science by Benkeblia, Noureddine

Table of Contents: “…Nutrition science and "Omics" technologies:ethical aspects in global health -- 2. Array platform for food safety and quality -- 3. …”

Confectionery science and technology by Hartel, Richard W., Hofberger, Randy, von Elbe, Joachim H.

Food science research and technology by Haghi, A. K.

Dictionary of food science and technology

“…Food science and technology…”
Contributor biographical information
Publisher description

Dictionary of food science and technology

“…Food science and technology…”

Food preservation by Singh, M. K.

Subjects: “…Food Technology…”