Search Results - food _ processing

Food processing recent developments by Gaonkar, Anilkumar G. 1954-

Food processing principles and applications by Hui, Y. H. (Yiu H.), Smith, J. Scott

Table of contents

Food processing principles and application by Ramaswamy, Hosahalli S., Marcotte, Michelle

Food processing by Singh, I. S.

Food processing by Roy, Anuradha

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Food processing principles and applications

Food biochemistry and food processing by Hui, Y. H. (Yiu H.)

Food processing and presentation by Sivasankar, B.

Food processing and preservation by Sivasankar, B.

Handbook of food processing by Orolugbagbe, Gboyega

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Calorimetry in food processing analysis and design of food systems by Kaletunc, Gonul

Food processing industry

Food processing technology : principles and practice by Fellows, P. J. [ (Peter)] , 1953-

Food processing handbook by Brennan, J. G.

Hygiene in food processing by Lelieveld, H. L. M.

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Aseptic processing of foods by Reuter, H. (Helmut) 1925-

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Innovations in Food Processing by Barbosa-Canovas, Gustavo V., Gould, G. W. (Grahame Warwick)

Food process design by Maroulis, Zacharias B. 1957-, Saravacos, George D. 1928-

Subjects: “…Food industry and trade Data processing…”

Thermal food processing new technologies and quality issues

Publisher description

Novel food processing effects on rheological and functional properties by Ahmed, Jasim

“…Electro-technologies for food processing series…”