Search Results - food ((crops processing) OR (data processing))*

Optical monitoring of fresh and processed agricultural crops by Zude, Manuela

Postharvest technology and food process engineering [ by Chakraverty, Amalendu, Singh, R. Paul

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Biotechnology in agriculture and food processing opportunities and challenges by Marwaha, S. S., Panesar, P. S. (Parmjit Singh)

Subjects: “…Agricultural processing…”
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Food process design by Maroulis, Zacharias B. 1957-, Saravacos, George D. 1928-

Subjects: “…Food industry and trade Data processing…”

Microorganisms in foods 8 use of data for assessing process control and product acceptance

Pulse foods : processing, quality and nutraceutical applications by Gowen, Aoife, McKenna, Brian, Tiwari, Brijesh K.

ABC Restaurant food ordering management systems by Nik Ahmad Radhi Nik Ibrahim

Nitrogen fixation in tropical cropping systems [ by Giller, K. E. [ (Ken E.)]

Table of Contents: “…Cyanobacteria and azolla as green manure for wetland rice -- 8. Grain legumes for food, fodder and soil fertility -- 9. Legumes as green manures and cover crops -- 10. …”
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Chemical analysis of food : techniques and applications

Agrobiodiversity management for food security [ a critical review by Lenne, Jillian M., Wood, D. [ (David)] , 1939-

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Becoming a food scientist : to graduate school and beyond

Advances in rice science : botany, production, and crop improvement

Table of Contents: “…Rice Grain Quality Analysis, Food Quality, Chemistry, and Food Processing -- 11. …”

Infrared spectroscopy for food quality analysis and control

Agricultural sustainability : principles, processes, and prospects by Raman, Saroja

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Immunoassays in agricultural biotechnology by Shan, Guomin

Table of Contents: “…Immunoassay Applications in Grain Products and Food Processing -- 12. Immunoassay Applications on Soil Monitoring -- 13. …”
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