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Food and beverage fermentation technology
Published 2016
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Plant pigments, flavors and textures : the chemistry and biochemistry of selected compounds
Published 2016
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Library
Tembila Campus
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2
Call Number
T - Technology
2 results
2
Item Category
OPEN SHELF (30 DAYS)
2 results
2
Format
Book
2 results
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Author
Abawari, Rashid Abafita
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Aizza, Lilian Cristina Baldon
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Dornelas, Marcelo Carnier
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Language
English
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