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Focus on adult health medical-surgical nursing by Pellico, Linda Honan

The physico-chemical and sensory evaluation on storage and pickle production of manis terengganu melon by Norhidayah Ahmad

Physico properties of pastry production incorporated with rubber seed (hevea brasiliensis) shortening by Nursyamira Abdul Rahim

Physico-chemical parameters of surface water and preliminary health risk assessment studies of Paka and Kerteh River by Fazureen Azaman

Physico-chemical properties and nutritional value of white bread with the addition of hevea bradsiliensis (rubber seed) powder by Nurul Azwa Karim

Effects of emulsifiers and red palm olein on storage stability and physico-chemical properties of casingless chicken sausage by Tan, Ke Rou

Comparison of the physico-chemical properties and freeze-thaw stbability of casingless beef sausage containing different emulsifier by Nor Hazwani Zulkarnain

The other guy blinked how Pepsi won the Cola wars by Enrico, Roger, Kornbluth, Jesse

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Physico-chemical and sensory characteristics of chicken-catfish (clarias gariepinus) patties as affected by transglutaminase level by Mohd Amir Bazli Mohd Rasdi

The Diversity of herbal plants in relation to the physico-chemical properties of soil at Chemerong Recreational Forest, Dungun, Terengganu by Siti Meriam Abdlah@Abdullah

Physico-chemical and organoleptic properties of frozen dough incorporated with rubber seeds (hevea brasiliensis) flour with the different storage temperature by Nadia Syahirah Zulkefli

Bio-physico-chemical assessment of indoor air quality in non-resident indoor environments of different uses in Terengganu, Malaysia by Che Noraini binti Che Hasnam

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Gastric surgery by Nussbaum, Michael S.

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Physico-chemical characteristics and sensory evaluation of reduce-calorie jam without acidulant using belimbi fruit (averrhoa belimbi) by Irisha Yasmira Shah Riman Rajah

Nutritional composition, physico-chemical, and sensory characteristics of rolled oats snack bars formulated with green banana (musa acuminata x balbisiana colla cv.awak) flour by Norhidayah Che Adri

Introduction to dairy microbiology by Singh, Ranvijay

Table of Contents: “…Microbiology of the cream -- 2. Physico-chemical testing of milk and dairy products -- 3. …”

Betterment of oil spill fingerprinting by Azimah Ismail