Search Results - (( food data processing ) OR ( root ((oat processing) OR (15 processing)) ))

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  1. 1
    Food process design

    Food process design by Maroulis, Zacharias B. 1957-, Saravacos, George D. 1928-

    Published 2003
    Subjects: “…Food industry and trade Data processing…”
  2. 2
    Microorganisms in foods 8 use of data for assessing process control and product acceptance

    Microorganisms in foods 8 use of data for assessing process control and product acceptance

    Published 2011
  3. 3
    ABC Restaurant food ordering management systems

    ABC Restaurant food ordering management systems by Nik Ahmad Radhi Nik Ibrahim

  4. 4
    Chemical analysis of food : techniques and applications

    Chemical analysis of food : techniques and applications

  5. 5
    Becoming a food scientist : to graduate school and beyond

    Becoming a food scientist : to graduate school and beyond

    Published 2012
  6. 6
    Infrared spectroscopy for food quality analysis and control

    Infrared spectroscopy for food quality analysis and control

    Published 2009
  7. 7
    Nitrogen fixation in tropical cropping systems [

    Nitrogen fixation in tropical cropping systems [ by Giller, K. E. [ (Ken E.)]

    Published 2001
    Table of Contents: “…Cereal crop and grasses : free-living, root-associated and endophytic N2-fixing bacteria -- 7. …”
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  8. 8
    Immunoassays in agricultural biotechnology

    Immunoassays in agricultural biotechnology by Shan, Guomin

    Published 2011
    Table of Contents: “…Immunoassay Applications in Grain Products and Food Processing -- 12. Immunoassay Applications on Soil Monitoring -- 13. …”
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    Contributor biographical information
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