Search Results - "thermal processing"

Thermal processing of foods control and automation by Sandeep, K. P.

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Thermal processing of ready-to-eat meat products by Knipe, C. Lynn, Rust, Robert E.

Non-thermal processing technologies for the meat, fish, and poultry industries

Table of Contents: “…Scope for implementation of various novel non-thermal processing techniques for meat, fish and poultry industries -- 2. …”

Cereal processing technologies : impact on nutritional, functional and biological properties

Table of Contents: “…Biological processing of cereals and its impact -- 4. Thermal processing of cereals and its impact -- 5. Non-thermal processing of cereals and its impact…”

Novel thermal and non-thermal technologies for fluid foods by Cullen, P. J., Tiwari, Brijesh K., Valdramidis, Vasilis P.

Table of Contents: “…Fluid dynamics in novel thermal and non-thermal processes -- 3. Fluid rheology in novel thermal and non-thermal processes -- 4. …”

Introduction to food process engineering by Smith, P. G.

Table of Contents: “…Psychrometry -- 10. Thermal processing of foods -- 11. Low temperature preservation -- 12. …”

Emerging thermal and nonthermal technologies in food processing

Table of Contents: “…1. Evaluation of Thermal Processing in the Dairy Industry Using Milk Enzymes -- 2. …”

Handbook of Food Engineering

Table of Contents: “…Food dehydration -- 12. Thermal processing of canned foods -- 13. Extrusion processes -- 14. …”

Non-thermal technologies for the food industry : advances and regulation

Table of Contents: “…Introduction to non-thermal processing -- 2. Ultraviolet processing of food products -- 3. …”